据说已经串好了,就是国内羊肉串的那种串法,也腌制好了,我上来问问,用烤箱烤多少时间,用bbq炉子多少时间??: V/ [' g/ I* ^ c# \+ q; n
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谢谢啊* \- W L9 X7 g; R3 e/ r1 M
不安心也得安心 发表于 2009-8-6 11:04
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据谁说的? 问他就行了
oven 7-8min at 4258 Q! a: X h$ n3 U; v: y/ S9 `# L
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BBQ 5 min with flame 7 {6 y: L: H- H1 C) ` 5 x+ Z9 _7 u' g. r1 ]5 d+ i7 fit really depends, especially depends on how big your skewer is,so best suggestion....$ `" g- |; E$ b
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' }/ \3 v) |# c . g6 Y* e2 g, S5 D4 B5 o/ r 5 M4 p9 `6 m1 R1 ]0 D3 l! ~keep an eye on it and sample.